Posted on by Nile Westanderson

When it comes to great workouts to get ripped, kickboxing is one of the great combat-sports to consider. What distinguishes it from the rest is that a large number of people choose kickboxing for fat loss. This starts with a Boxercise workout routine, and one needs to make sure that they are on the right track. Aside from this strong punch workout is one of the prominent parts of your strength, if you want to develop right upper physic. Moreover, consider your fitness on a prime priority with the day-to-day exercise of Jump Rope to Get Ripped. Footwork is one of the major responsibilities to manage, so being a beginner focus on fighting footwork drills. With respect to this Starpro boxing training gloves are awesome for workouts to get ripped and build muscle.


Healthy Food Combinations for Active Metabolism

Just like cardio and boxing training with the best boxing gloves for punching bags, nutrition is just as important. We like certain foods together, like lemon on a salad, chocolate on fruit and herbs infused meats with a side of veggies. But it’s not simply because of our choices. It’s because we are evolved to like it that way. The reason? These foods are more nutritious that way! They are more healthy food combinations.

Healthy food combinations | Starpro

Healthy vegetable combinations are a natural and direct source of nutrients and minerals. Cooking and combining these vegetables the right way not only makes them delicious but increases their mineral absorption in our bodies and their nutrition too. So, here is a list of some very healthy food combinations including spices, nuts, herbs, meats, vegetables, and dairy. We all use them on a daily basis but mixing them together gives us a better taste along with more benefits. If you are choosing the best kickboxing gloves for your training, you should also focus on your diet.

Let’s get started.

Spices are Healthy

Spices not only add flavor to the food and tantalize our taste buds, but they are also a natural source of antioxidants and help our bodies get rid of the free radicals. Two such extremely healthy spices are turmeric and black pepper. Especially when used together.


Turmeric is known for its health benefits and medicinal properties as the miracle spice. It benefits both, the body and the brain. It’s probably the best known anti-inflammatory compound, lowers the risk of brain damage, heart diseases, and even cancer. It helps prevent and treat Alzheimer’s and is proved to be very effective for depression, arthritis, and age-related chronic diseases. Along with all this turmeric increases the antioxidant absorption from other foods in the body tremendously.

Black pepper

Black Pepper is also known well for its health benefits. It improves digestion and enhances the bioavailability of certain foods. Helps treat sinus, asthma, nasal congestion and other breathing ailments. Black pepper also has anti-tumor and anti-bacterial properties.

But using turmeric and black pepper together enhances the overall effectiveness of both. Not only the unique taste of the two combined is an exotic treat to the taste buds but turmeric is said to be a thousand times more beneficial when used with black pepper. So, use them on salads and in your cooking and stay healthy.

Mix Colored Fruits and Vegetables

Vegetables and fruits get their colors from certain compounds that have high nutritive value.

The reds

Red foods like tomatoes, watermelons, red peppers, strawberries, and raspberries have phytochemicals including lycopene and anthocyanins. They help reduce the risk of cancer, lower the risk of diabetes, improve eye health and skin appearance. 

The Orange and Yellow

The orange and yellow foods get their bright colors from alpha and beta carotenes. Fruits like carrots, lemons, oranges, mangoes, sweet potatoes, apricots, pumpkins, and butternut squash are a great source of vitamin A and C. These essential vitamins support the immune system, improve eye health and support strong joints and bones.

The Greens

Green foods like broccoli, kiwi, cabbage, zucchini, artichoke and the leafy greens like spinach, kale, lettuce, etc. get their color from chlorophyll, an antioxidant which not only clears the body of toxins but also boosts the immune system and fights off diseases, leads to faster tissue healing and supports the nutrition absorption as a supporting digestive enzyme.

The benefits are multiplied when you consume these colored foods and leafy greens together. It becomes a tasty yet power-packed meal that boosts up your immune system and fights against lethal diseases.

Fat is Good for You

It’s a common perception that fat isn’t good for the body, leads to high cholesterol levels, heart diseases, and obesity. But there is a difference between good fat and bad fat. In fact, certain fats are necessary for your body.

Trans Fats

First comes the trans-fats which should be definitely avoided. They are in foods that contain hydrogenated vegetable fats like fried food, margarine, vegetable shortening, baked goods, and processed snack foods.

Saturated Fats

Then come the saturated fats from high-fat meat and dairy. They should be used in moderation. These include fatty meat cuts of beef, lamb and pork, dark chicken meat and poultry skin, high-fat dairy foods like whole milk, butter, sour cream, cheese and tropical oils like coconut, palm oil, and cocoa butter. They are necessary for the body but as the saying goes excess of everything is a bag, consuming too much of these can lead to high cholesterol and LDL levels.

Mono-Saturated Fats

Next, come the good fat – the mono-saturated fats which are good for your body and generally preferred over saturated fats. These include nuts like cashews, peanuts, almonds and pecans, vegetable oils like olive oil and peanut oil, peanut butter and almond butter and avocado. These oils are thought to actually lower the risk of cardiovascular diseases.

Polyunsaturated Fats

And finally the essential fats. These are the polyunsaturated fats that are necessary for regular body functions. These include Omega-3s found in fish especially salmon, sardines and trout and Omega-6 found in tofu, soybeans, walnuts, certain vegetable seeds and oils like sunflower, corn, pumpkin, and sesame. They maintain a healthy blood pressure level, cholesterol level, and cardiovascular activity and muscle function

So, when it comes to fat you need to choose wisely and portion control is the key. Add healthy fats like olive oil or nut oils to your food especially salads and the combination will not result in a flavorful meal, but the addition of fats will immensely increase the nutrient and vitamin absorption in your body.

The best source of healthy nutrition is natural unprocessed food. Opt for fresh vegetables, fruits, and nuts, cold-pressed vegetable oils, unprocessed meats and dairy, and natural spices and sauces over-processed dressings. The processed food sure sounds like a much easier, and tastier option but nothing beats the natural flavors if only you know which foods go well together. Natural and fresh food is not only light on the pocket but more healthy and nutritious too and keeps you safe from diseases as well. It’s a matter of choice only and you can lead a much healthier life. Add punching bag stand workouts at home to increase your metabolic rate. 

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